Next Saturday, March 18, it’s time for the twelfth stage of Ski Classics and the fourth and final Grand Classics event of Season XIV. On Wednesday, March 15, Birkebeinerrennet pre-event interviews will be broadcasted live on SC – The Ski Community on YouTube from 15:00 CET.
On Sunday, March 5, the Ski Classics Pro Tour continues with Vasaloppet, the 11th event of Ski Classics and 3rd Grand Classics of Season XIV. On SC PLAY, you can watch the Ski Classics event live, with Roger Aa Djupvik as an expert commentator.
Magni Smedås, Team Eksjöhus, made her debut in Marcialonga last season, learned from the experiences, and as a result, had the first Ski Classics Pro Tour win of her career last weekend.
Kati Roivas, Team Næringsbanken Stora Enso, and Noora Kivikko, Team Edux, finished sixth and tenth, respectively, in the first Grand Classics Season XIV, the 70km-long Marcialonga in Italy.
On Sunday, January 29, it’s time for the seventh event of Ski Classics Season XIV, the first Grand Classics and second Iconic Climb of the season. Marcialonga is celebrating its 50th edition in 2023.
The first Grand Classics event this season, Marcialonga, takes place on Sunday, January 29. Get to know the details for the Grand Classics Season XIV.
The Grand Classics events are the four largest and most prestigious events in Ski Classics: Marcialonga, Jizerská50, Vasaloppet, and Birkebeinerrennet. The skier that wins all four events in the same season completes a Grand Slam. Get to know the details for Season XIV.
Ski Classics continues with Vasaloppet on Sunday, March 5. The 90-kilometer classic race marks the eleventh stage and the third Grand Classics event of Season XIV.
Ski Classics continue with Marcialonga on Sunday, January 29, 2023. The 70-kilometer classic race marks the seventh Ski Classics stage and Season’s XIV first Grand Classics event.
Ski Classics heads to Norway for Birkebeinerrennet on Saturday, March 18. The 54-kilometer classic race marks the twelfth stage and the fourth and final Grand Classics event of Season XIV.
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